DESCRIPTION;
Ingredients;
Milk and milk products (including lactose)
Nutritional values per 100g
Energy 198kJ
Energy 47 kcal
Fat 1.5g
Fat, of which saturated fatty acids 1 g
Carbohydrates 5 g
Carbohydrates, including sugar 5 g
Protein 3.4g
Salt 0.11g
Calcium 120 mg
Temperature
After opening, keep refrigerated and consume within a few days.