INGREDIENTS:
Wheat flour, butter 24 %, grated cheese 8 %, yeast, cheese powder 2 %, dining salt, whole milk powder, barley malt extract.
Can contain traces of soy and mustard.
Allergen notes:
Cereals containing gluten (wheat, barley, rye, oats, spelled, kamut or hybrid trunks), milk and milk products (including lactose)
Average nutritional values ??per 100 g
Energy 2.057 KJ
Energy 491 kcal
Fat 24 g
Fat, of which saturated fatty acids 16 g
Carbohydrates 55 g
Carbohydrates, of which sugar 2 g
Protein 12 g
Salt 2 g